100% Iberian Acorn-fed Chorizo ​​Vela Señorío de Montanera

100% Iberian chorizo ​​is one of the most representative flavours of the tradition of our gastronomy. Its natural preparation begins in the workshop, where the top quality meat and lean meat from 100% Iberian acorn-fed pigs are selected and prepared to ensure the optimum qualities of a gourmet product. During its curing, the expertise of a master butcher, versed in the secrets of traditional gastronomy, will reveal the necessary conditions to enhance the essence of unique organoleptic characteristics.

The Señorío de Montanera 100% Iberian acorn-fed chorizo ​​stands out for its marble-like cut, with a predominance of lean meat, and colours ranging from the most intense reds to a bright purple, with light ochre tones; typical of the noble pieces used during its preparation. Its aroma is warm and enveloping and its marked flavour highlights the nuances of paprika and garlic, characteristic flavours of traditional Extremadura slaughters. Its texture reveals an exquisite juiciness, thanks to the natural intramuscular fat of pure Iberian products, which provide exceptional palatability.

It is presented vacuum packed in a gift box.

Product without gluten, lactose or allergens